Craft Tequila Cocktail Class
Sunday, October 27, 1:00pm to 4:00 pm
at the Franklin Inn Mexican Restaurant.
Become a craft bartender for the afternoon with guided lessons on how to make artisan tequila cocktails featuring Bribon Tequila.
First, take a sip through the three main tequila expressions: Plata, Reposado and Anejo featuring Riazul Tequila.
Then, roll up your sleeves! You will learn hands-on how to prepare three hand-crafted (by you!) Tequila Cocktails:
- Cucumber Jalapeno Amante Picante featuring Bribon Blanco
- Ginger Mint Paloma featuring Bribon Reposado
- Spiced Honey Orange Margarita featuring Bribon Anejo
This workshop will be led by Elizabeth Dames, WSET III and Michael Busillo, CSW, WSET III, Brand Ambassadors for Tequila Bribon and Riazul Tequila and representatives of Lauber Fine Wine & Craft Spirits. Elizabeth is a Sommelier and spirits consultant with a background in personal, country club and corporate beverage management. Michael is the Sales Manager of Lauber. He is a certified wine specialist and has wine and spirit certifications from the Wine and Spirit Educational Trust. He brings the experience of many facets of the hospitality industry.
Note: The restaurant will be closed during this event. You must register above to participate. Our regular menu will not be available but we will have a delicious selection of small bites and cocktail appetizers prepared by Chef Nemorio.
Franklin Inn Mexican Restaurant is located at 2313 Rochester Road in Franklin Park just minutes from the 279 and 79 exits. For more information about the Franklin Inn Mexican Restaurant, visit www.FranklinInn.net.